Rachel Khoo

Rachel moved to Paris six years ago to pursue a passion for patisserie. Today she owns her own restaurant (‘La petite cuisine à Paris’, Paris’ smallest underground restaurant) from her tiny kitchen. Her book and TV series, The Little Paris Kitchen, have become a huge success and Rachel represents French cooking with a fresh and modern twist. http://www.rachelkhoo.com/ http://pinterest.com/rachelkhoo/ https://www.facebook.com/rkhooks https://twitter.com/rkhooks
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